Dairy Tee

What are Dairy Tees?

Dairy Tees are hygienic pipe fittings used in sanitary fluid transport systems to split or merge flow at 90-degree angles. Made from stainless steel grades such as SS 304 and SS 316L, these tees are widely used in dairy, beverage, food processing, and pharmaceutical industries where cleanliness and contamination-free flow are essential.

Asiad Steel Industries is a trusted manufacturer, supplier, and exporter of high-quality dairy tees that comply with SMS, DIN, and 3A sanitary standards.

Key Features

Leak-Proof
Jointing

Sanitary
Design

Easy to
Clean

Standards
Compliant

Corrosion
Resistant

Specifications

Specification Category Parameter / Feature Details / Options
Size Range Nominal Pipe Size (NPS) ½” to 12” (DN15 – DN300)
Pressure Ratings Class 150, 300
PN Ratings PN6, PN10, PN16, PN25
Fitting Types Dairy Tee Configurations Equal Tee, Reducing Tee
Material Options Stainless Steel SS 304, SS 304L, SS 316, SS 316L
Other Materials Titanium (Grade 2, Grade 5), Monel 400/K500 (optional)
Standards & Certifications ASME / ANSI ASME BPE (Bioprocessing Equipment), ASME B16.9 (optional for larger sizes)
ASTM ASTM A270, ASTM A403
European Standards EN 10357 (Sanitary Fittings)
Certifications ISO 9001, 3A Sanitary Standards, FDA Compliant
Design Features Wall Thickness As per ASME BPE (standard and customized options)
Bend Radius Long Radius (LR), Short Radius (SR)
End Connections Butt Welded Ends, Tri-Clover / Clamp Ends, Socket Weld Ends
Tolerance As per ASME BPE / 3A standards
Coating & Surface Finish Anti-Corrosion Coating Passivated, Rust Preventive Oil
Optional Coatings Polished, Electropolished
Surface Finish Ra ≤ 0.8 μm, Polished, Pickled, Passivated
Testing & Inspection Pressure Testing Hydrostatic, Pneumatic
Non-Destructive Testing Radiography (RT), Ultrasonic (UT), Dye Penetrant (DPT)
Destructive Testing Tensile, Hardness, Impact
Hygienic Features Internal Finish Smooth, crevice-free internal surface to prevent bacterial growth
Cleanability CIP (Clean-in-Place) compatible design

Dimensions

Nominal Pipe Size (NPS) OD (Outside Diameter) (mm) Center-to-End (Straight run) (mm) Branch Center-to-End (mm) Wall Thickness (mm) End Connection Type Typical Clamp Size (mm)
½” 21.3 60 60 2.0 – 2.5 Tri-Clover / Butt Weld ½”
¾” 26.7 70 70 2.0 – 2.5 Tri-Clover / Butt Weld ¾”
1” 33.4 80 80 2.0 – 2.5 Tri-Clover / Butt Weld 1”
1½” 48.3 100 100 2.5 – 3.0 Tri-Clover / Butt Weld 1½”
2” 60.3 120 120 2.5 – 3.0 Tri-Clover / Butt Weld 2”
2½” 73.0 140 140 3.0 Tri-Clover / Butt Weld 2½”
3” 88.9 160 160 3.0 Tri-Clover / Butt Weld 3”
4” 114.3 200 200 3.0 – 3.5 Tri-Clover / Butt Weld 4”
6” 168.3 280 280 3.5 – 4.0 Tri-Clover / Butt Weld 6”
8” 219.1 350 350 4.0 Tri-Clover / Butt Weld 8”
10” 273.0 420 420 4.0 – 5.0 Tri-Clover / Butt Weld 10”
12” 323.9 500 500 5.0 Tri-Clover / Butt Weld 12”

Mechanical Properties

Property Value Unit / Standard
Tensile Strength 485 – 620 MPa (Stainless Steel 304/316, Titanium, Monel)
Yield Strength 170 – 310 MPa
Hardness 150 – 200 HB (Brinell)
Elongation ≥ 30 %
Density 7.9 g/cm³
Impact Toughness ≥ 60 J (Charpy, grade-dependent)
Modulus of Elasticity (E) ~200 GPa
Fatigue Strength 250 – 300 MPa
Corrosion Resistance Excellent (Food-grade SS 304/316, Titanium)
Thermal Conductivity 16 – 25 W/m·K
Coefficient of Thermal Expansion 16 – 17 ×10⁻⁶ /°C
Yield Ratio (YS/UTS) 0.35 – 0.50
Poisson’s Ratio 0.27 – 0.30
Brinell Hardness Range 150 – 200 HB
Surface Finish Ra ≤ 0.8 μm, Polished, Pickled, Passivated
End Connection Type Tri-Clover Clamp Ends / Butt Welded Ends / Socket Weld Ends
Operating Temperature Range -50 to 150 °C (material-dependent, hygienic design)
Pressure Rating 150 psi (standard sanitary rating) ASME BPE / 3A Standards

Chemical Composition

Element SS 304 (%) SS 304L (%) SS 316 (%) SS 316L (%)
Carbon (C) ≤ 0.08 ≤ 0.03 ≤ 0.08 ≤ 0.03
Manganese (Mn) ≤ 2.00 ≤ 2.00 ≤ 2.00 ≤ 2.00
Silicon (Si) ≤ 1.00 ≤ 1.00 ≤ 1.00 ≤ 1.00
Phosphorus (P) ≤ 0.045 ≤ 0.045 ≤ 0.045 ≤ 0.045
Sulfur (S) ≤ 0.030 ≤ 0.030 ≤ 0.030 ≤ 0.030
Chromium (Cr) 18.0 – 20.0 18.0 – 20.0 16.0 – 18.0 16.0 – 18.0
Nickel (Ni) 8.0 – 10.5 8.0 – 12.0 10.0 – 14.0 10.0 – 14.0
Molybdenum (Mo) 2.0 – 3.0 2.0 – 3.0
Iron (Fe) Balance Balance Balance Balance

Applications of Dairy Tee

Dairy & Milk Processing
Units

Beverage Plants

Pharmaceutical

Food Processing &
Edible Oil Units

Chemical & Enzyme
Production

Dairy R&D and Quality
Testing Labs

Do you have questions?

What is the difference between equal and reducing tees?
Can Dairy Tees be used for hot liquids?
Do you offer customized surface finishes?
Are dairy tees pressure tested before dispatch?

Contact Us

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